Taking inspiration from the classic Italian sauce, this passata of flavorful and aromatic tomatoes gently combines with spices from different countries. The palate is enveloped in the pure pleasure of the tomato, enhanced by the aromas that highlight all its nuances and flavors. To create our sauces, we aim for the highest quality, enriching them with natural aromas and selected traceable and carefully processed spices skillfully blended to achieve the perfect balance between the world of spices and our Western culture.

With a jar of ready-made sauce, you can season 350/400 g of short or long pasta, obtaining generous portions for 3 or 4 people.

Simply cook the pasta, preferably al dente, and pour the sauce into a pan with a little cooking water and heat it for 1 minute. Add the pasta and stir over a medium-high heat. Then enjoy it. 

Follow our instructions!